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Gefilte fish with carrot.

Gefilte fish with carrot. A traditional Askenazi Jewish festive dish of poached fish patties made from a mixture of ground deboned carp, traditionally eaten on the Jewish Rosh Hashana Feast and Passover Seder

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Filename
OR_Gefilte-Fish_0628.JPG
Copyright
©Oren Shalev 2012
Image Size
5378x3584 / 3.2MB
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Jewish food foods Gefilte fish traditional Askenazi festive dish poached fish patties carp traditionally Rosh Hashana Feast Passover Seder plate carrot carrots psi orens
Contained in galleries
Rosh Hashana and Jewish High Holidays
Gefilte fish with carrot. A traditional Askenazi Jewish festive dish of poached fish patties made from a mixture of ground deboned carp, traditionally eaten on the Jewish Rosh Hashana Feast and Passover Seder

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