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  • Business woman learns to cook stirring a batter bowl while reading how to notes
    SV_f_Noa-Business_135.JPG
  • How to start a fire with old tires and branches. a set of 5 images
    SL_Fire_SL1_3552.jpg
  • How to start a fire with old tires and branches. a set of 5 images
    SL_Fire_SL1_3545.jpg
  • How to start a fire with old tires and branches. a set of 5 images
    SL_Fire_SL1_3536.jpg
  • How to start a fire with old tires and branches. a set of 5 images
    SL_Fire_SL1_3533.jpg
  • How to start a fire with old tires and branches. a set of 5 images
    SL_Fire_SL1_3770.jpg
  • Manga style sign telling tourists how to behave in at the train station, while using the lavatory, and how to through away waste, Kyoto, Japan
    VA_Kyoto_07113.jpg
  • Manga style sign telling tourists how to behave in at the train station, while using the lavatory, and how to through away waste, Kyoto, Japan
    VA_Kyoto_07114.jpg
  • The beef bonanza; or, How to get rich on the plains. Being a description of cattle-growing, sheep-farming, horse-raising, and dairying in the West by General Brisbin, James S. (James Sanks), 1837-1892. Published in Philadelphia, USA in 1882
    IR_Beef-Bonanza_0215.jpg
  • The beef bonanza; or, How to get rich on the plains. Being a description of cattle-growing, sheep-farming, horse-raising, and dairying in the West by General Brisbin, James S. (James Sanks), 1837-1892. Published in Philadelphia, USA in 1882
    IR_Beef-Bonanza_0195.jpg
  • Washing and sheering sheep The beef bonanza; or, How to get rich on the plains. Being a description of cattle-growing, sheep-farming, horse-raising, and dairying in the West by General Brisbin, James S. (James Sanks), 1837-1892. Published in Philadelphia, USA in 1882
    IR_Beef-Bonanza_0137.jpg
  • Cattle in a corral from The beef bonanza; or, How to get rich on the plains. Being a description of cattle-growing, sheep-farming, horse-raising, and dairying in the West by General Brisbin, James S. (James Sanks), 1837-1892. Published in Philadelphia, USA in 1882
    IR_Beef-Bonanza_0089.jpg
  • Cattle in a corral from The beef bonanza; or, How to get rich on the plains. Being a description of cattle-growing, sheep-farming, horse-raising, and dairying in the West by General Brisbin, James S. (James Sanks), 1837-1892. Published in Philadelphia, USA in 1882
    IR_Beef-Bonanza_0074.jpg
  • Cattle in a corral from The beef bonanza; or, How to get rich on the plains. Being a description of cattle-growing, sheep-farming, horse-raising, and dairying in the West by General Brisbin, James S. (James Sanks), 1837-1892. Published in Philadelphia, USA in 1882
    IR_Beef-Bonanza_0039.jpg
  • The beef bonanza; or, How to get rich on the plains. Being a description of cattle-growing, sheep-farming, horse-raising, and dairying in the West<br />
by General Brisbin, James S. (James Sanks), 1837-1892. Published in Philadelphia, USA in 1882
    IR_Beef-Bonanza_0001.jpg
  • Herd of steers on the prairie  from The beef bonanza; or, How to get rich on the plains. Being a description of cattle-growing, sheep-farming, horse-raising, and dairying in the West<br />
by General Brisbin, James S. (James Sanks), 1837-1892. Published in Philadelphia, USA in 1882
    IR_Beef-Bonanza_0008.jpg
  • Lassoing horses from The beef bonanza; or, How to get rich on the plains. Being a description of cattle-growing, sheep-farming, horse-raising, and dairying in the West by General Brisbin, James S. (James Sanks), 1837-1892. Published in Philadelphia, USA in 1882
    IR_Beef-Bonanza_0162.jpg
  • close up of the Hands of a female pastry chef as she demonstrates how to  knead dough at a baking workshop
    DS_f_baking_0323.jpg
  • close up of the Hands of a female pastry chef as she demonstrates how to  knead dough at a baking workshop
    DS_f_baking_0478.jpg
  • close up of the Hands of a female pastry chef as she demonstrates how to  knead, roll and shape  dough at a baking workshop
    DS_f_baking_0460.jpg
  • close up of the Hands of a female pastry chef as she demonstrates how to  knead, roll and shape  dough at a baking workshop
    DS_f_baking_0459.jpg
  • close up of the Hands of a female pastry chef as she demonstrates how to  knead dough at a baking workshop
    DS_f_baking_0350.jpg
  • close up of the Hands of a female pastry chef as she demonstrates how to  knead dough at a baking workshop. Dipping the dough in sesame seeds
    DS_f_baking_0315.jpg
  • close up of the Hands of a female pastry chef as she demonstrates how to  knead dough at a baking workshop
    DS_f_baking_0311.jpg
  • close up of the Hands of a female pastry chef as she demonstrates how to  knead, roll and shape  dough at a baking workshop
    DS_f_baking_0313.jpg
  • close up of the Hands of a female pastry chef as she demonstrates how to  knead, roll and shape  dough at a baking workshop
    DS_f_baking_0307.jpg
  • close up of the Hands of a female pastry chef as she demonstrates how to  knead dough at a baking workshop. Dipping the dough in sesame seeds
    DS_f_baking_0303.jpg
  • close up of the Hands of a female pastry chef as she demonstrates how to  knead dough at a baking workshop. Dipping the dough in sesame seeds
    DS_f_baking_0300.jpg
  • close up of the Hands of a female pastry chef as she demonstrates how to  knead dough at a baking workshop. Dipping the dough in sesame seeds
    DS_f_baking_0299.jpg
  • close up of the Hands of a female pastry chef as she demonstrates how to  knead, roll and shape  dough at a baking workshop
    DS_f_baking_0292.jpg
  • close up of the Hands of a female pastry chef as she demonstrates how to  knead, roll and shape  dough at a baking workshop
    DS_f_baking_0287.jpg
  • close up of the Hands of a female pastry chef as she demonstrates how to  knead dough at a baking workshop
    DS_f_baking_0275.jpg
  • close up of the Hands of a female pastry chef as she demonstrates how to  knead dough at a baking workshop
    DS_f_baking_0274.jpg
  • close up of the Hands of a female pastry chef as she demonstrates how to  knead dough at a baking workshop
    DS_f_baking_0263.jpg
  • close up of the Hands of a female pastry chef as she demonstrates how to  knead dough at a baking workshop
    DS_f_baking_0261.jpg
  • backhand illustrations (from right to left) from Lawn Tennis. May I Introduce you? How to play tennis book by Evelyn Dewhurst with sketches by Aubrey Weber. Published in London by Sir Isaac Pitman & Sons in 1940
    IR_Lawn-Tennis-backhand-4.jpg
  • overhead reach illustrations from Lawn Tennis. May I Introduce you? How to play tennis book by Evelyn Dewhurst with sketches by Aubrey Weber. Published in London by Sir Isaac Pitman & Sons in 1940
    IR_Lawn-Tennis-Overhead-9-wbg.jpg
  • Forehand illustrations from Lawn Tennis. May I Introduce you? How to play tennis book by Evelyn Dewhurst with sketches by Aubrey Weber. Published in London by Sir Isaac Pitman & Sons in 1940
    IR_Lawn-Tennis-forehand-3-wbg.jpg
  • Cover of Lawn Tennis. May I Introduce you? How to play tennis book by Evelyn Dewhurst with sketches by Aubrey Weber. Published in London by Sir Isaac Pitman & Sons in 1940
    IR_20190706_153435.jpg
  • Serving illustrations from Lawn Tennis. May I Introduce you? How to play tennis book by Evelyn Dewhurst with sketches by Aubrey Weber. Published in London by Sir Isaac Pitman & Sons in 1940
    IR_Lawn-Tennis-Serve-5.jpg
  • overhead reach illustrations from Lawn Tennis. May I Introduce you? How to play tennis book by Evelyn Dewhurst with sketches by Aubrey Weber. Published in London by Sir Isaac Pitman & Sons in 1940
    IR_Lawn-Tennis-Overhead-7.jpg
  • Serving illustrations from Lawn Tennis. May I Introduce you? How to play tennis book by Evelyn Dewhurst with sketches by Aubrey Weber. Published in London by Sir Isaac Pitman & Sons in 1940
    IR_Lawn-Tennis-Serve-5-wbg.jpg
  • Forehand illustrations from Lawn Tennis. May I Introduce you? How to play tennis book by Evelyn Dewhurst with sketches by Aubrey Weber. Published in London by Sir Isaac Pitman & Sons in 1940
    IR_Lawn-Tennis-forehand-3.jpg
  • backhand illustrations (from right to left) from Lawn Tennis. May I Introduce you? How to play tennis book by Evelyn Dewhurst with sketches by Aubrey Weber. Published in London by Sir Isaac Pitman & Sons in 1940
    IR_Lawn-Tennis-backhand-4-wbg.jpg
  • Showing how Slaves are Yoked a photograph from the book ' The history of the Universities' Mission to Central Africa, 1859-1898 ' by Anne Elizabeth Mary Anderson Morshead,  Universities' Mission to Central Africa 1899
    IR_f_Universities-Mission_0471.jpg
  • Underwater Hand signs scuba diver demonstrates the sign language for divers. Navigate: When using a compass, this signal is asking which direction to proceed.
    HN_Diving-signs_1627.jpg
  • Alene A Percheron Mare from Every horse owner's cyclopedia : the anatomy and physiology of the horse; general characteristics; the points of the horse, with directions how to choose him; the principles of breeding, and the best kind to breed from; the treatment of the brood mare and foal; raising and breaking the colt; stables and stable management; riding, driving, etc., etc. Diseases, and how to cure them. The principal medicines, and the doses in which they can be safely administered; accidents, fractures, and the operations necessary in each case; shoeing, etc. Publisher: Philadelphia : Porter & Coates 1880
    IR_f_horse-owner_0534.jpg
  • Blue and white Israeli flag blows in the wind with a blue sky background
    RL_f_Israeli-Flag_DSC_8274.jpg
  • 19th Century illustration of Steam Engines. Mechanics is the area of physics concerned with the motions of macroscopic objects. Forces applied to objects result in displacements, or changes of an object's position relative to its environment. This branch of physics has its origins in Ancient Greece with the writings of Aristotle and Archimedes. During the early modern period, scientists such as Galileo, Kepler, and Newton laid the foundation for what is now known as classical mechanics. It is a branch of classical physics that deals with particles that are either at rest or are moving with velocities significantly less than the speed of light. It can also be defined as a branch of science which deals with the motion of and forces on bodies not in the quantum realm. The field is today less widely understood in terms of quantum theory. Copperplate engraving From the Encyclopaedia Londinensis or, Universal dictionary of arts, sciences, and literature; Volume XIV;  Edited by Wilkes, John. Published in London in 1816
    IR_f_Londinensis_XIV_0931.jpg
  • Mechanics is the area of physics concerned with the motions of macroscopic objects. Forces applied to objects result in displacements, or changes of an object's position relative to its environment. This branch of physics has its origins in Ancient Greece with the writings of Aristotle and Archimedes. During the early modern period, scientists such as Galileo, Kepler, and Newton laid the foundation for what is now known as classical mechanics. It is a branch of classical physics that deals with particles that are either at rest or are moving with velocities significantly less than the speed of light. It can also be defined as a branch of science which deals with the motion of and forces on bodies not in the quantum realm. The field is today less widely understood in terms of quantum theory. Copperplate engraving From the Encyclopaedia Londinensis or, Universal dictionary of arts, sciences, and literature; Volume XIV;  Edited by Wilkes, John. Published in London in 1816
    IR_f_Londinensis_XIV_0923.jpg
  • Pumps, siphons and liquids Mechanics is the area of physics concerned with the motions of macroscopic objects. Forces applied to objects result in displacements, or changes of an object's position relative to its environment. This branch of physics has its origins in Ancient Greece with the writings of Aristotle and Archimedes. During the early modern period, scientists such as Galileo, Kepler, and Newton laid the foundation for what is now known as classical mechanics. It is a branch of classical physics that deals with particles that are either at rest or are moving with velocities significantly less than the speed of light. It can also be defined as a branch of science which deals with the motion of and forces on bodies not in the quantum realm. The field is today less widely understood in terms of quantum theory. Copperplate engraving From the Encyclopaedia Londinensis or, Universal dictionary of arts, sciences, and literature; Volume XIV;  Edited by Wilkes, John. Published in London in 1816
    IR_f_Londinensis_XIV_0869.jpg
  • Mechanics is the area of physics concerned with the motions of macroscopic objects. Forces applied to objects result in displacements, or changes of an object's position relative to its environment. This branch of physics has its origins in Ancient Greece with the writings of Aristotle and Archimedes. During the early modern period, scientists such as Galileo, Kepler, and Newton laid the foundation for what is now known as classical mechanics. It is a branch of classical physics that deals with particles that are either at rest or are moving with velocities significantly less than the speed of light. It can also be defined as a branch of science which deals with the motion of and forces on bodies not in the quantum realm. The field is today less widely understood in terms of quantum theory. Copperplate engraving From the Encyclopaedia Londinensis or, Universal dictionary of arts, sciences, and literature; Volume XIV;  Edited by Wilkes, John. Published in London in 1816
    IR_f_Londinensis_XIV_0810.jpg
  • Mechanics is the area of physics concerned with the motions of macroscopic objects. Forces applied to objects result in displacements, or changes of an object's position relative to its environment. This branch of physics has its origins in Ancient Greece with the writings of Aristotle and Archimedes. During the early modern period, scientists such as Galileo, Kepler, and Newton laid the foundation for what is now known as classical mechanics. It is a branch of classical physics that deals with particles that are either at rest or are moving with velocities significantly less than the speed of light. It can also be defined as a branch of science which deals with the motion of and forces on bodies not in the quantum realm. The field is today less widely understood in terms of quantum theory. Copperplate engraving From the Encyclopaedia Londinensis or, Universal dictionary of arts, sciences, and literature; Volume XIV;  Edited by Wilkes, John. Published in London in 1816
    IR_f_Londinensis_XIV_0717.jpg
  • Contemplative Archimedes, the founder of theoretical Mechanics with pupils and instruments of mechanical power, A diagram of the proportion of the sphere to a cylinder. Screw and wedge action, an array of pulleys, water pump based on Archimedes's screw Copperplate engraving From the Encyclopaedia Londinensis or, Universal dictionary of arts, sciences, and literature; Volume XIV;  Edited by Wilkes, John. Published in London in 1816
    IR_f_Londinensis_XIV_008.jpg
  • Contemplative Archimedes, the founder of theoretical Mechanics with pupils and instruments of mechanical power, A diagram of the proportion of the sphere to a cylinder. Screw and wedge action, an array of pulleys, water pump based on Archimedes's screw Copperplate engraving From the Encyclopaedia Londinensis or, Universal dictionary of arts, sciences, and literature; Volume XIV;  Edited by Wilkes, John. Published in London in 1816
    IR_f_Londinensis_XIV_008-Crop.jpg
  • Mechanics is the area of physics concerned with the motions of macroscopic objects. Forces applied to objects result in displacements, or changes of an object's position relative to its environment. This branch of physics has its origins in Ancient Greece with the writings of Aristotle and Archimedes. During the early modern period, scientists such as Galileo, Kepler, and Newton laid the foundation for what is now known as classical mechanics. It is a branch of classical physics that deals with particles that are either at rest or are moving with velocities significantly less than the speed of light. It can also be defined as a branch of science which deals with the motion of and forces on bodies not in the quantum realm. The field is today less widely understood in terms of quantum theory. Copperplate engraving From the Encyclopaedia Londinensis or, Universal dictionary of arts, sciences, and literature; Volume XIV;  Edited by Wilkes, John. Published in London in 1816
    IR_f_Londinensis_XIV_0904.jpg
  • Mechanics is the area of physics concerned with the motions of macroscopic objects. Forces applied to objects result in displacements, or changes of an object's position relative to its environment. This branch of physics has its origins in Ancient Greece with the writings of Aristotle and Archimedes. During the early modern period, scientists such as Galileo, Kepler, and Newton laid the foundation for what is now known as classical mechanics. It is a branch of classical physics that deals with particles that are either at rest or are moving with velocities significantly less than the speed of light. It can also be defined as a branch of science which deals with the motion of and forces on bodies not in the quantum realm. The field is today less widely understood in terms of quantum theory. Copperplate engraving From the Encyclopaedia Londinensis or, Universal dictionary of arts, sciences, and literature; Volume XIV;  Edited by Wilkes, John. Published in London in 1816
    IR_f_Londinensis_XIV_0899.jpg
  • Mechanical cranes Mechanics is the area of physics concerned with the motions of macroscopic objects. Forces applied to objects result in displacements, or changes of an object's position relative to its environment. This branch of physics has its origins in Ancient Greece with the writings of Aristotle and Archimedes. During the early modern period, scientists such as Galileo, Kepler, and Newton laid the foundation for what is now known as classical mechanics. It is a branch of classical physics that deals with particles that are either at rest or are moving with velocities significantly less than the speed of light. It can also be defined as a branch of science which deals with the motion of and forces on bodies not in the quantum realm. The field is today less widely understood in terms of quantum theory. Copperplate engraving From the Encyclopaedia Londinensis or, Universal dictionary of arts, sciences, and literature; Volume XIV;  Edited by Wilkes, John. Published in London in 1816
    IR_f_Londinensis_XIV_0804.jpg
  • Mechanics is the area of physics concerned with the motions of macroscopic objects. Forces applied to objects result in displacements, or changes of an object's position relative to its environment. This branch of physics has its origins in Ancient Greece with the writings of Aristotle and Archimedes. During the early modern period, scientists such as Galileo, Kepler, and Newton laid the foundation for what is now known as classical mechanics. It is a branch of classical physics that deals with particles that are either at rest or are moving with velocities significantly less than the speed of light. It can also be defined as a branch of science which deals with the motion of and forces on bodies not in the quantum realm. The field is today less widely understood in terms of quantum theory. Copperplate engraving From the Encyclopaedia Londinensis or, Universal dictionary of arts, sciences, and literature; Volume XIV;  Edited by Wilkes, John. Published in London in 1816
    IR_f_Londinensis_XIV_0801.jpg
  • Mechanics is the area of physics concerned with the motions of macroscopic objects. Forces applied to objects result in displacements, or changes of an object's position relative to its environment. This branch of physics has its origins in Ancient Greece with the writings of Aristotle and Archimedes. During the early modern period, scientists such as Galileo, Kepler, and Newton laid the foundation for what is now known as classical mechanics. It is a branch of classical physics that deals with particles that are either at rest or are moving with velocities significantly less than the speed of light. It can also be defined as a branch of science which deals with the motion of and forces on bodies not in the quantum realm. The field is today less widely understood in terms of quantum theory. Copperplate engraving From the Encyclopaedia Londinensis or, Universal dictionary of arts, sciences, and literature; Volume XIV;  Edited by Wilkes, John. Published in London in 1816
    IR_f_Londinensis_XIV_0774.jpg
  • Mechanics is the area of physics concerned with the motions of macroscopic objects. Forces applied to objects result in displacements, or changes of an object's position relative to its environment. This branch of physics has its origins in Ancient Greece with the writings of Aristotle and Archimedes. During the early modern period, scientists such as Galileo, Kepler, and Newton laid the foundation for what is now known as classical mechanics. It is a branch of classical physics that deals with particles that are either at rest or are moving with velocities significantly less than the speed of light. It can also be defined as a branch of science which deals with the motion of and forces on bodies not in the quantum realm. The field is today less widely understood in terms of quantum theory. Copperplate engraving From the Encyclopaedia Londinensis or, Universal dictionary of arts, sciences, and literature; Volume XIV;  Edited by Wilkes, John. Published in London in 1816
    IR_f_Londinensis_XIV_0721.jpg
  • How Mordred was slain by Arthur, and how by him Arthur was hurt to the death From the Book ' The romance of King Arthur and his knights of the Round Table ' Abridged from Sir Thomas Malory's Morte D'Arhur by Alfred W. Pollard Illustrated by Arthur Rackham Publisher New York : Macmillan 1920
    IR_f_King-Arthur-2_0599.jpg
  • How the Rosy Cheeked Baby seemed to thrive in the Open Air from the book ' Mistress Branican ' by Jules Verne, illustrated by Leon Benett. The story begins in the United States, where the heroine, Mistress Branican, suffers a mental breakdown after the death by drowning of her young son. On recovering, she learns that her husband, Captain Branican, has been reported lost at sea. Having acquired a fortune, she is able to launch an expedition to search for her husband, who she is convinced is still alive. She leads the expedition herself and trail leads her into the Australian hinterland. Mistress Branican (French: Mistress Branican, 1891) is an adventure novel written by Jules Verne and based on Colonel Peter Egerton Warburton and Ernest Giles accounts of their journeys across the Western Australian deserts, and inspired by the search launched by Lady Franklin when her husband Sir John Franklin was reported lost in the Northwest Passage. Translated by A. Estoclet, Published in New York, Cassell Pub. Co. 1891.
    IR_f_Mistress-Branican_0058.jpg
  • How King Arthur and Queen Guinevere went to see the barge that bore the corpse of Elaine the Fair Maiden of Astolat From the Book ' The romance of King Arthur and his knights of the Round Table ' Abridged from Sir Thomas Malory's Morte D'Arhur by Alfred W. Pollard Illustrated by Arthur Rackham Publisher New York : Macmillan 1920
    IR_f_King-Arthur-2_0503.jpg
  • JOSEPH PRESENTS JACOB, HIS FATHER, TO PHARAOH. Gen. xlvii. 7 and 8. “And Joseph brought in Jacob his father, and set him before Pharaoh: and Jacob blessed Pharaoh. And Pharaoh said unto Jacob, How old art thou?” From the book ' The Old Testament : three hundred and ninety-six compositions illustrating the Old Testament ' Part I by J. James Tissot Published by M. de Brunoff in Paris, London and New York in 1904
    IR_Tissot-Old-Testament-I_0176.jpg
  • Loaves of bread in an oven. This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Bread_18_0729.jpg
  • Freshly baked loaves of bread at a bakery. This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Bread_21_1390a.jpg
  • Freshly baked loaf of bread at a bakery. This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Bread_21_1221.jpg
  • Baker inspects the baked bread This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Bread_1_6379.jpg
  • Hands of a baker kneading dough in a bakery at night. This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Dough_8625-BW.jpg
  • Hands of a baker kneading dough in a bakery at night. This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Dough_8618-BW.jpg
  • Hands of a baker kneading dough in a bakery at night. This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Dough_8618.jpg
  • The dough is allowed to leaven before forming into loaves. This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Dough_6643.jpg
  • The dough is allowed to leaven before forming into loaves. This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Dough_5930-BW.jpg
  • Hands of a baker kneading dough in a bakery at night. This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Dough_6052.jpg
  • The dough is allowed to leaven before forming into loaves. This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Dough_5933.jpg
  • The dough is allowed to leaven before forming into loaves. This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Dough_5927.jpg
  • Baker adds sunflower seeds to the dough batter This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Dough_5682.jpg
  • The shaped loaves are allowed to leaven before baking, This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Dough_0874.jpg
  • The shaped loaves are allowed to leaven before baking, This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Dough_1157_2.jpg
  • The shaped loaves are allowed to leaven before baking, This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Dough_1157.jpg
  • The shaped loaves are allowed to leaven before baking, This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Dough_1103.jpg
  • The shaped loaves are allowed to leaven before baking, This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Dough_13_1115.jpg
  • The shaped loaves are allowed to leaven before baking, This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Dough_12_1103.jpg
  • Baker preparing dough batter. This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Dough_5_0591.jpg
  • Freshly baked loaves of bread at a bakery. This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Bread_OL6A4933.jpg
  • Freshly baked loaves of bread at a bakery. This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Bread_OL6A4706.jpg
  • Freshly baked loaf of bread at a bakery. This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Bread_OL6A4645.jpg
  • Freshly baked loaves of bread at a bakery. This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Bread_OL6A4666.jpg
  • Freshly baked loaf of bread at a bakery. This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Bread_OL6A4645a.jpg
  • Freshly baked loaf of bread at a bakery. This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Bread_8576.jpg
  • Freshly baked loaves of bread at a bakery. This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Bread_6898a.jpg
  • Freshly baked loaf of bread at a bakery. This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Bread_7119a.jpg
  • Freshly baked loaves of bread at a bakery. This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Bread_6898.jpg
  • Baker inspects the baked bread This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Bread_6385.jpg
  • Loaves of bread in an oven. This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Bread_1317.jpg
  • Freshly baked loaves of bread at a bakery. This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Bread_32_1393.jpg
  • Freshly baked loaves of bread at a bakery. This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Bread_0843a.jpg
  • Loaves of bread in an oven. This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Bread_1240.jpg
  • Freshly baked loaves of bread at a bakery. This image was part of a photo exhibition "Let there be Bread" by Oren Shalev in the Eretz Israel Museum in Tel Aviv, Israel. The motif of the exhibition was bread. Such a basic food yet so complex and diverse. The images were produced by following the nightly work at a bakery from start to finish. To view all images from this exhibition please search for breadexhibition
    OR_Exhibition-Bread_0731.jpg
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